Creamy Chicken Mushroom Soup Recipe

Creamy Chicken Mushroom Soup Recipe

Creamy Chicken Mushroom Soup

Creamy Chicken Mushroom Soup

Creamy Chicken Mushroom Soup

Creamy Chicken Mushroom Soup

Ingredients:

1⁄2 lb mushroom, chopped
1⁄4 cup onion, chopped
1⁄4 cup celery, chopped
1⁄4 cup carrot, chopped
1⁄4 cup butter
1⁄2 cup all-purpose flour
5 1⁄2 cups chicken broth
1 teaspoon pepper
1⁄2 teaspoon white pepper
1⁄4 teaspoon dried thyme
1 pinch dried tarragon
1⁄2 teaspoon hot pepper sauce
3 cups half-and-half
2 1⁄2 cups cubed cooked chicken
1 tablespoon minced parsley
1 1⁄2 teaspoons lemon juice
1⁄2 teaspoon salt

 

How to:

  1. In a large bowl, saute mushrooms, onion, celery, and carrot in butter until tender.
  2. Stir in flour until blended. Add broth and seasonings, mix well.
  3. Bring to a boil, reduce heat; simmer uncovered for 10 minutes.
  4. Stir in cream, chicken, parsley, lemon juice and salt. Heat 5 more minutes on low heat.

Author: Ksena

Share This Post On

Submit a Comment

Your email address will not be published. Required fields are marked *

Pin It on Pinterest